Dine In

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Takeout

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Catering

A restaurant chef preparing a dish

WANDER BOLD. DINE DEEP.


Rooted in Sinaloan tradition and guided by fire, NÓMADA is a culinary expedition led by Chef Alex Carballo—a journey through Mexico’s coasts, deserts, and mountains, told one plate at a time.

HOURS


Monday–Thursday: 11 AM – 9 PM

Friday: 11 AM – 12 AM

Saturday: 11 AM – 12 AM

Sunday: 11 AM – 8 PM

Dine at NÓMADA Carlsbad

Where every meal is a journey worth planning.

From vibrant lunches and soulful dinners to sunlit weekend brunches, each experience is guided by the seasons and the stories behind every ingredient. Walk-ins are always welcome, though reservations are recommended to ensure a seamless journey from the first sip to the final bite.

Brunch

A Coastal Haven and

a Desert Dream

A Mexican-inspired escape in Carlsbad where you can rest, recharge, and feel at home in your journey.

Authentic Mexican tacos with grilled meat and fresh toppings

La Costa’s Taste of Fire and Baja Soul

Every dish tells a story—where coastal California meets the wild heart of Mexico, crafted over open flame and served with the soul of adventure.

Elegant cocktail garnished with edible flowers

Traverse Latin America and California, One Sip at a Time.

Feauturing craft cocktails, agave spirits, local San Diego brews, and a curated wine list highlighting Valle de Guadalupe.

Cheers with two pints of golden lager beer

HAPPY HOUR

Mon-Fri  3pm-5:30pm

Fluffy pancakes with cinnamon and fruit garnish

WEEKEND BRUNCH

Sat & Sun 11 am-2 pm

Refreshing margarita cocktail with chili rim and lime garnish

OPEN LATE

Friday & Saturday til 12 am

Close-up of a hand strumming an acoustic guitar

EVENT

Calendar

Ceviche tostada with avocado and lime
Refreshing cocktail with raspberries and thyme garnish
Mole poblano with grilled chicken and rice
Refreshing cucumber cocktail in a tall glass
Entrance of Nómada restaurant with tropical plants and wooden gate